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Spicy Pan-Seared Salmon

This Rub is a smoky firestorm that combines Chipotle, Ancho, Habanero, Smoked Ghost Pepper, Toasted Onion, Roasted Ga...

Hatch Green Chile and Cilantro Chimichurri

Hatch Green Chile and cilantro Chimichurri?!?! Such a simple way to add a ton of bright flavor to your next steak. En...

"Korean" Fried Chicken

A delicious fried chicken recipe featuring the Flatiron Pepper - Asian Red blend that includes Gochugaru, Thai Chile,...

Dark & Smoky Shrimp Scampi

You're going to really enjoy this smoky and buttery version of shrimp scampi. The Smokiness of the Chipotle and Anch...


  This sweet and spicy seared salmon bowl combines bright Island flavors of mango and ...
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