Original Three Pack: Includes a bottle of Four Pepper Blend, Hatch Valley Green, and Dark & Smoky
Four Pepper Blend:
A blend of Habanero, Jalapeno, Cayenne, and Ghost pepper. Big heat and bigger flavor.
The Scoville Heat Rating for this blend is 80-100k.
Hatch Valley Green:
A blend of two types of Hatch Valley Green Chile, Jalapeno, and a touch of Habanero; all thoughtfully blended for an optimal pepper flavor combined with a subtle yet consistent kick of heat. You will not be disappointed.
The Scoville Heat Rating for this blend is 30-40k.
Dark and Smoky:
This blend combines the smokiness of the Chipotle pepper with the dark sweetness of the Ancho pepper and the familiar sweet heat of the Habanero.
This blend is best used on any protein based dish that could normally be paired with a BBQ sauce.
The Scoville Heat Rating for this blend is 40-50k.
We humbly introduce "Sweet Heat" - a blend of Ancho, Red Bell and Caribbean Scotch Bonnet peppers. Together they combine to deliver a surprising sweetness up front with a huge, fruity burn in back. So far our favorite uses are on Jerk Chicken and oven roasted veggies, but it's honestly great on almost anything.
The Scoville Heat Rating for this blend is 30-50k.
I Can't Feel My Face
The blend consists of Carolina Reaper, Moruga Scorpion, Ghost Pepper, and Habanero. These are some of the hottest peppers on earth! The Reaper and Habanero bring a certain fruitiness that is quickly followed by intense heat, while the Scorpion and Ghost carry a smokier essence. The result is a sweet and smoky firestorm that is sure to kick up any dish of your choosing. We think you'll find quite a few practical applications given the robust flavor that it brings.
Please use with caution. These chiles are extremely spicy and have an extremely high Scoville Heat Rating, a little goes a long way.
The Scoville Heat Rating for this blend is 750k+
Thank you for allowing us to share our peppers with you!
Mike and Matt